This buttery, chocolatey, almond-studded treat is easy to make and even easier to eat.

But what exactly is Almond Roca? At its core, it’s a delicious combination of crunchy toffee made from butter and sugar, coated in smooth chocolate, and topped with a generous sprinkle of roasted almonds. It’s the perfect mix of rich, sweet, and nutty flavors with a texture that snaps in the most satisfying way.

Fast, easy and delicious. These toffee bits are so buttery and crunchy, you’ll be finding anything to put these on!

Toffee covered apples are crunchy, buttery, sweet and salty treats, sure to be your next favourite fall apple recipe.